Taylor 30 Litres Pasteuriser – Professional Ice Cream & Gelato Mix Pasteurising Machine

The Taylor 30 Litres Pasteuriser is a professional batch pasteurising machine designed for artisan gelato shops, ice cream manufacturers, and dairy production units. It efficiently heats mixes up to 90°C and rapidly cools them to 4°C, ensuring safe pasteurisation and consistent product quality.

Built with full stainless steel (SS304) construction and equipped with automatic mixing and programmable cycles, this pasteuriser delivers reliable performance and precise temperature control. Its compact size and industrial-grade components make it ideal for small to medium-scale ice cream and gelato production.

This machine is fully compatible with Pakistan’s 380V / 50Hz electrical system and is suitable for professional dairy and frozen dessert production environments.